Epinox DY-C10 Closed Star 10-Tooth Nozzle 35x11x50 mm

Used in professional kitchens and bakeries, this specially designed nozzle allows for the aesthetic shaping of creams and sauces. Preferred as a standard auxiliary tool in cake decorating processes, the product is easily integrated into the mouth of piping bags and made ready for use.

Thanks to its ten-toothed closed star structure, it ensures the creation of neat and professional-looking patterns on prepared creams. Its structure, which allows for detailed work, especially in the decoration of cakes, cupcakes, and various desserts, speeds up the workflow of kitchen professionals.

• Detailed decoration opportunity with ten-toothed closed star design.
• Practical connection structure fully compatible with piping bags.
• Stable use with 35 mm bottom base width.
• Controlled flow with 11 mm top diameter outlet.
• Ergonomic grip with 50 mm total height.
• High performance in cake and dessert decorating processes.
• Suitability for long-term use thanks to its durable structure.

This nozzle model is quite functional for users who want to prepare decorative desserts at home, as well as professionals working in the pastry industry. After being attached to the piping bag, it gives the cream the desired star form with light pressure, so the decorating process is completed in a very practical and clean way.

The product's cleaning is quite easy; it can be washed with warm water and suitable cleaners after use and made ready for the next use. Due to its small size, it takes up little space in kitchen drawers or equipment organizers, thus helping to maintain kitchen order.