Altınbaşak Lazzetti Professional Crepe Pan 22 cm

Altınbaşak Lazzetti Professional Crepe Pan is designed to meet the needs of professional kitchens and businesses requiring intensive use. Thanks to its aluminum body structure, it spreads heat to the surface quickly and evenly, ensuring crepes and omelets are cooked to the ideal consistency. The patented, ergonomic, and painted steel handle, which is fixed to the body of the product with special alloy rivets, offers a safe and comfortable grip.

Its high-durability internal and external non-stick coating prevents food from sticking to the surface during cooking while also greatly facilitating cleaning processes. Produced in accordance with healthy usage standards, this pan does not contain harmful substances such as PFOA and shows high resistance to scratches.

• Aluminum body with 3,5 mm ideal body thickness
• Professional non-stick coating on internal and external surfaces
• Internal surface showing high resistance to scratches
• Safe structure not containing harmful substances such as PFOA
• Patented, painted steel handle fixed to the body with AG2 alloy rivets
• Flat base structure suitable for use on all stove types except induction
• Ideal size for crepe and omelet preparations with 22 cm diameter

This professional pan is highly suitable for making crepes, pancakes, and omelets in businesses that perform mass production such as cafes, restaurants, hotels, and breakfast salons. The flat base structure increases cooking quality by ensuring heat is distributed homogeneously to the base. The ergonomic handle design helps those working in the intense kitchen pace to move the pan comfortably and turn the food easily.

Thanks to its non-stick coating, it allows for the use of less oil in cooking processes and prevents food residues from harboring on the surface. This feature lightens the workload in the kitchen by providing a practical and fast cleaning opportunity after use. It is a reliable assistant that meets the daily needs of professional kitchens with its long-lasting structure.