Epinox DY-R22L Round Piping Tip 36x22x39 mm

Designed to achieve professional results in cake and dessert decoration processes, this round piping tip is a basic assistant among pastry equipment. By being easily integrated into the tip of piping bags, it ensures that the prepared cream or sauces are transferred to the surface in a controlled manner.

This attachment, which speeds up decoration processes in patisseries, cafes, and home kitchens, has been developed especially for detailed decorations on cakes and cream shaping work. Its cleaning after use is quite practical and allows for long-term use under appropriate hygiene conditions.

• Used in cake topping decoration processes.
• Suitable for giving the desired shape to pastry cream.
• Attaches to the tip of piping bags in a practical way.
• The bottom base diameter is 36 mm.
• The top diameter is designed as 22 mm.
• The total height is 39 mm.

This piping tip model integrates with the piping bag to support the smooth exit of fluid materials. It allows pastry chefs to make the precise touches they need during the decoration phase.

Thanks to its ease of use, it is preferred in both professional kitchens and amateur pastry work. While its material structure offers a use suitable for food safety in contact with cream, it takes up little space in kitchen drawers thanks to its compact dimensions and can be easily stored.