Öztiryakiler OEF4000P Ice Cream Machine 3-Handle 2x6 L with Pump, 6644

The Öztiryakiler OEF4000P ice cream machine is a professional piece of equipment designed to meet the needs of businesses serving high volumes of ice cream. Thanks to its pump structure, it allows the ice cream mixture to be served at the ideal consistency and volume. The three-handle design provides the flexibility to offer two different ice cream varieties separately or mixed, supporting menu diversity.

The device increases efficiency in high-paced working environments with a capacity of 500 cones of ice cream per hour. The 2x6 liter hopper capacity helps maintain ice cream stock during peak hours. The system, which operates with R404a refrigerant gas, maintains cooling performance in a balanced way. Thanks to its electric structure, it is suitable for operation at standard business voltages.

• High-volume ice cream production with pump system
• Two different flavor options with three-handle design
• 500 cones per hour service capacity
• 2x6 liters total hopper volume
• R404a refrigerant gas usage
• 640 x 740 x 1600 mm external dimensions
• 220-230 V operating voltage

This ice cream machine is preferred for fast and practical service processes in businesses such as cafes, restaurants, and ice cream parlors. Its user-friendly interface and ergonomic handles allow personnel to easily perform ice cream service during busy working hours. The compact dimensions of the device offer an efficient layout opportunity in limited kitchen or counter areas.

Regular cleaning and maintenance procedures help the device maintain hygiene standards and exhibit long-lasting performance. The fact that the parts of the pump system can be easily disassembled and cleaned supports the creation of a hygienic working environment within the business. The durable body structure shows resistance to the intense working pace brought by commercial use.