Öztiryakiler Lamb Oven Single-Tier Gas Electric 120x90x83 cm

Designed in accordance with the intense working pace of industrial kitchens, this lamb oven offers long-lasting use with its stainless steel body structure. Its hybrid structure, which supports both gas and electric energy sources, provides flexibility in professional kitchens and responds to different cooking needs.

The device is preferred for large-scale cooking operations, especially in businesses such as restaurants and hotels. Thanks to its stainless steel surface, it easily complies with hygiene standards and provides practicality to its user in cleaning processes. When maintained regularly, it contributes to the continuity of kitchen operations by maintaining its performance even during intensive use.

• Stainless steel body material
• Gas and electric hybrid operating system
• Single-tier large internal volume
• Design suitable for industrial kitchen standards
• Durable and long-lasting structure
• Easily cleanable surfaces
• Professional cooking capacity

This oven is an ideal solution for businesses that need to cook large pieces of meat, especially lamb roasting and similar items. The large cooking area offered by the device increases kitchen efficiency by allowing you to prepare a high quantity of products at the same time.

Cleaning and maintenance processes after use are quite simple thanks to the advantage offered by the stainless steel material. Protecting surfaces with the right cleaning equipment helps you keep kitchen hygiene at the highest level while extending the life of the device.