You can purchase this product for $6,69 with an extra 3% discount via bank transfer.
Specially designed for sous vide cooking techniques in professional kitchens, this lid is fully compatible with GN 1/2 size gastronorm containers. It features a special notch on the body to allow for the easy placement of sous vide immersion circulators. Produced from polycarbonate raw material, its structure complies with food contact regulations and meets health standards. Thanks to its transparent design, the status of the products inside can be easily monitored.
The product maintains its performance in a wide temperature range from -40 to +99 °C. Its break-resistant structure offers long-term use in the fast-paced environment of a professional kitchen. It ensures a hygienic storage and cooking process by preventing the transfer of food flavors and odors. This NSF-approved lid is stackable to help maintain organization in businesses.
Avoid using steel wool or harsh chemical cleaners during cleaning and maintenance processes. Contact with sharp tools will extend the product's lifespan. It is not suitable for direct heating over fire or grills. Being safe for industrial dishwashers saves time in busy kitchens.
This lid is an ideal assistant for restaurants, hotel kitchens, and catering businesses that perform precision cooking using the sous vide method. Its compatibility with standard GN 1/2 containers allows it to work seamlessly with existing kitchen equipment.
| Product Material | Polycarbonate |
|---|---|
| GN Size | GN 1/2 |
| With Lid | Yes |
| Dishwasher Safe | Yes |
| Stackable | Yes |
| Width | 26.5 cm |
| Length | 32.5 cm |
| Color | Transparent |
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Your orders are carefully delivered to the relevant cargo branch or transport warehouse. For high-desi products, shipping via the local transport company of the respective city is preferred to reduce the risk of damage. For custom-made products, the supply time may vary depending on the nature of the products. Orders placed on weekends and public holidays are processed on the first business day.
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