Robot Coupe CL 55 Vegetable Preparation Machine, Without Blades, With Pusher Head, 400 V

The Robot Coupe CL 55 Vegetable Preparation Machine is a high-performance piece of equipment designed to optimize the vegetable preparation processes of professional kitchens with high production volumes. In businesses such as restaurants, hotels, catering firms, and mass catering production facilities, it speeds up kitchen operations by ensuring that vegetables are processed quickly and in standard sizes.

The device shows durability even in challenging working conditions with its 1100 W three-phase asynchronous motor and processing capacity of up to 700 kg/hour. Its pusher head design and 227 cm² wide feed opening allow for the safe and controlled processing of large-volume vegetables. Offered without discs and blades, this model allows businesses to create their own configurations by choosing the special cutting discs they need.

• Offers a high processing capacity of up to 700 kg per hour.
• Available in two different speed levels: 375 and 750 rpm.
• Provides safe use with a magnetic lid safety system and motor brake.
• Equipped with a thermal motor protection system against overheating.
• Has a long-lasting and sturdy structure with a metallic monoblock body structure.
• Helps process large vegetables easily thanks to its wide feed opening.
• Offers versatile preparation options such as slicing, grating, french fry cutting, and dicing.

This machine increases labor efficiency by minimizing the time kitchen staff would spend manually. Especially in businesses doing mass production, preparing vegetables in standard quality ensures consistency in presentation and cooking processes.

The maintenance and cleaning of the device are quite practical thanks to its removable parts. While its ergonomic design and adjustable feet offer a stable placement in the kitchen, occupational safety standards are kept at the highest level by preventing the motor from running while the lid is open thanks to the magnetic safety system.