Empero No :12 Meat Mincer Stainless Steel 220 V

The Empero No:12 Meat Mincer is designed to accelerate and standardize meat processing in professional kitchens. Its stainless steel body construction offers durability for long-term use while ensuring a hygienic working environment. The device is equipped with a world-class plate and blade system, allowing meat to be ground to the desired consistency without compromising its texture.

Thanks to its user-friendly design, critical parts such as the meat hopper, worm, and head nut can be easily disassembled. This feature saves time by making end-of-day cleaning practical for businesses with a high work pace. With its compact dimensions suitable for countertop use, this model has been developed to meet the meat preparation needs of small and medium-sized businesses.

• Stainless steel body, worm, head, and head nut construction.
• Easy-to-remove meat hopper for quick cleaning.
• Use of world-standard plate and blade system.
• Efficient performance with 0.85 kW motor power.
• 220 V single-phase electrical connection for use with standard kitchen outlets.
• Compact design with 435x335x525 mm external dimensions.
• Stable operation with 21 kg weight.

This meat mincer is preferred in areas where meat products are frequently processed, such as restaurants, butcher shops, and hotel kitchens. The stainless steel parts minimize the risk of corrosion on surfaces in contact with food and prioritize food safety.

When regular maintenance and cleaning procedures are followed, the device's mechanical components continue to operate without performance loss for many years. The practical structure of the removable parts helps staff maintain hygienic standards without difficulty during cleaning.