Biradlı BRD-510F Steel China Cap, 20 cm

Designed to bring sauces, soups, and purees to a smooth consistency in professional kitchens, this steel China cap offers a high-performance straining experience. The product, which is suitable for intensive use thanks to its durable structure, has been developed to facilitate the precise straining processes needed in kitchen operations.

Its wide mouth structure and conical form provide effective control in separating liquids and solid particles. This equipment, which accelerates the workflow of culinary professionals, is preferred especially in critical stages such as sauce preparation in restaurant and hotel kitchens.

• Manufactured from stainless steel material.
• Has a 20 cm diameter measurement.
• Provides fast straining thanks to its conical design.
• Ideal for achieving a smooth texture.
• Durable metal structure offers long-lasting use.
• Compliant with professional kitchen standards.
• Cleaning and maintenance are quite practical.

This straining tool helps you make restaurant-quality presentations by filtering out sediments in sauces. Its ergonomic design contributes to creating an efficient working environment without tiring kitchen staff even during long-term use.

The stainless steel structure of the product facilitates the maintenance of hygienic standards and offers safe use in contact with food. Its surface, which can be cleaned quickly after use, saves time in busy kitchen tempos. This cap, which is one of the essential equipment of professional kitchens, supports you in achieving consistent results in sauce and puree preparation processes.