Empero EMP.VCM.02 Vacuum Machine 20 m3/h

Designed to raise food storage standards in professional kitchens, this vacuum machine offers the efficient and fast packaging solutions that businesses need. While maintaining its durability during long-term use thanks to its stainless steel body, it prioritizes food safety with its structure suitable for hygienic standards.

Equipped with an automatic control mechanism, the device allows users to manage vacuuming processes precisely. The transparent top cover design allows the packaging process to be monitored instantly, facilitating operational control. With a 20 m3/h pump capacity, it provides fast and effective results even in kitchens with an intense working tempo.

• High durability with stainless steel body structure
• 20 m3/h powerful pump capacity
• 430 mm long sealing mouth
• 460x360x120 mm large internal chamber volume
• Practical use with automatic control system
• Process monitorable thanks to transparent top cover
• Standard compatibility with 220V 50 Hz electrical connection
• 430x8 mm sealing size

This vacuum machine is preferred in areas where fresh products need to be preserved for a long time, such as restaurants, hotels, and food production facilities. It helps reduce waste by extending the shelf life of food and supports the maintenance of order within the kitchen.

The cleaning and maintenance of the device are quite easy thanks to its stainless steel surfaces. It can be kept hygienic with regular cleaning, which helps businesses gain an advantage in food safety inspections. Thanks to its compact design, it offers professional vacuuming performance without taking up much space on the counter.