Boğaziçi BKS.150 Adana Kebab Skewer Machine 80-150 Gram

The Boğaziçi BKS.150 Adana Kebab Skewer Machine is designed to standardize and accelerate kebab preparation processes in professional kitchens. Its body, constructed entirely from stainless steel, maintains its durability even under heavy use, offering long-term operational performance. The manual push lever mechanism allows the operator to skewer kebabs quickly and evenly, while the heated mold system supports the preparation of products in a homogeneous form.

• Offers an adjustable kebab portioning capacity between 80 and 150 grams.
• Compatible with skewer types 2 mm thick and 20 mm wide.
• Provides a hygienic production environment thanks to its stainless steel material structure.
• Offers a practical and controlled user experience with its manual push lever design.
• The heated mold feature helps the kebab adhere better to the skewer and maintain its form before cooking.
• Occupies minimal space on the counter due to its compact dimensions.

This machine has been developed to meet the mass production needs of businesses such as restaurants and kebab shops. Users can quickly perform the kebab skewering process without the need for any complex adjustments, thanks to the manual lever mechanism. The fact that the parts included in its design are easily cleanable contributes directly to maintaining kitchen hygiene by accelerating end-of-day maintenance processes.

The portioning capability between 80-150 grams offered by the device helps businesses provide products with standard weights. With its durable structure and functional design, it stands out as an auxiliary equipment that increases efficiency in the preparation line of professional kitchens. Regular cleaning and maintenance ensure that the machine operates with its first-day performance for many years.