Atalay ADG - 4+4 A Doner Kebab Machine Bottom Motorized Movable 4+4 Radiant Side-by-Side Gas

The Atalay ADG-4+4 A doner kebab machine is a gas-powered cooking appliance designed to provide high efficiency and flexibility in professional kitchens. Thanks to its 4+4 radiant structure, it allows two different doner kebabs to be cooked side-by-side simultaneously, saving time and energy in busy businesses. The movable body design of the device allows the radiants to be brought closer to the doner meat as desired, helping you keep the cooking process under control.

The device is equipped with a safety valve system that prioritizes user safety; this system automatically cuts off the gas flow to radiants that go out unintentionally. The inclined tray structure at the bottom prevents the accumulation of oils spilled during cooking, allowing them to be easily removed via the oil drain drawer. This design helps the doner cook without drying out while also making cleaning processes practical.

• 4+4 side-by-side radiant arrangement for dual doner cooking capacity.
• Safety valve system that automatically cuts off gas flow.
• Movable body structure adjustable according to the doner meat.
• Motor control capable of rotating in independent directions.
• Manual usage option during power outages.
• Easy cleaning with inclined tray and oil drain drawer.
• Installation suitable for business needs with LPG and Natural Gas options.

This doner kebab machine is developed for continuous use in busy restaurant and buffet kitchens. Being able to control the motor from the device allows the operator to manage the cooking speed and direction instantly. The availability of a manual usage option during situations like power outages allows the workflow to continue without interruption.

Maintenance of the device is quite simple thanks to the oil drain drawer and the easily accessible structure of the moving parts. Regular cleaning helps the device maintain its performance and have a long service life. Produced in accordance with professional kitchen standards, this model supports the cooking processes of businesses with both its functionality and safety equipment.