Empero EMP.MF.20 Proofing Cabinet Single-Walled 16-40x60 Tray Capacity

The Empero EMP.MF.20 proofing cabinet is high-capacity equipment designed for dough products to reach the ideal consistency in professional kitchens. While offering durability during long-term use thanks to its single-walled stainless steel body structure, it accelerates the production processes of busy businesses with its 16-tray 40x60 cm capacity. The device has been developed to provide the precise environmental conditions needed for dough proofing processes.

The product allows the proofing process to be kept under control thanks to its operating temperature adjustable between 0 and 90 degrees and its thermostatic control system. The built-in steam heating element supports the dough in reaching the desired humidity level without drying out. Its wheeled structure allows it to be easily positioned within the kitchen and moved practically during cleaning.

• 16-tray 40x60 cm capacity
• Operating temperature adjustable between 0-90 °C
• Thermostatic temperature control
• Humidification support with steam heating element
• Durable stainless steel body structure
• Easy mobility with wheeled design
• 230V electrical connection

This proofing cabinet is suitable for businesses where pastry production is intense, especially bakeries, patisseries, and hotel kitchens. Its full compatibility with standard 40x60 cm trays facilitates integration with existing oven equipment. The stainless steel surface of the device increases compliance with hygiene standards while making daily cleaning and maintenance operations quite practical.

Users can achieve standard results every time thanks to the stable heat and humidity balance offered by the device. Providing efficient placement in the kitchen area thanks to its compact design, this cabinet is a reliable assistant for businesses that want to increase production capacity.