NDustrio 2-Door Upright Patisserie Freezer, CNP-202

Designed for patisserie and professional kitchen businesses, this deep freezer meets high-capacity storage needs with its 1450-liter large internal volume. The stainless steel body structure and 60 mm thick ozone-friendly polyurethane insulation increase the device's durability while supporting energy efficiency.

Thanks to the fan-assisted cooling system and dual expansion valve technology that prevents icing, a homogeneous temperature distribution is ensured inside the freezer. Temperature settings and defrost processes can be easily controlled via the electronic digital display panel, which offers practicality in operational processes.

• Use of stainless steel material on all exterior and interior surfaces.
• Adjustable operating range between -22°C and -18°C.
• Internal design suitable for 40x60 cm tray sizes.
• Door system that can be fixed at a 45-degree angle and closes automatically.
• Break-resistant zamak hinge mechanism.
• Adjustable plastic-coated internal shelves.
• Use of R-404A eco-friendly refrigerant gas.
• Antibacterial painted, copper-tubed evaporator system.

It is suitable for the long-term preservation of pastries, confectionery products, and foods that need to be frozen in businesses. The condenser group positioned at the bottom allows for quick technical interventions by facilitating the maintenance and cleaning processes of the device.

Rounded internal body corners help maintain hygiene standards, while the anti-condensation insulation system on the doors prevents moisture problems caused by the external environment. Its structure, suitable for daily intensive use, provides a long-lasting and reliable cooling solution in professional kitchens.