You can purchase this product for $5.069,51 with an extra 3% discount via bank transfer.
This hybrid oven combines convection cooking technology with microwave power to achieve fast and efficient results in kitchens. Designed to shorten cooking times, especially in fast-paced businesses, it offers a capacity of 3 x GN 2/3 trays in standard cooking mode, while allowing operation with 1 x GN 2/3 tray in high-speed cooking mode.
The device's 7-inch touch control panel allows users to precisely manage temperature, time, fan speed, and microwave levels. The AISI 304 stainless steel interior chamber increases durability while providing a hygienic cooking environment. Its 6-step programmable structure, including preheating, makes it easy to prepare different recipes with standard quality.
This oven is an ideal solution for businesses requiring batch cooking such as restaurants, cafes, and fast-service points. Thanks to convection air channels, heat distribution occurs in a balanced manner, ensuring that every part of the products is cooked evenly. The door gasket minimizes heat loss, contributing to energy efficiency.
Maintenance and cleaning processes are quite practical thanks to the device's design, which is easily accessible from the front panel. The fault warning system and service mode allow for quick intervention in case of potential technical issues. Its adjustable legs provide stable placement on the kitchen counter, while its compact structure offers a high-performance cooking experience even in limited spaces.
| Product Type | Convection Oven |
|---|---|
| Energy Type | Electric |
| Heating System | Convection |
| Tray Capacity | 3 |
| Tray Dimensions | GN 2/3 |
| Temperature Range | 25–260 °C |
| Digital Control | Yes |
| Body Material | Stainless Steel |
| Power | 3.6 kW |
| Voltage | 230 V |
| Dimensions | 538 x 843 x 583 mm |
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