Dito Sama TR260 Vegetable Preparation Machine, Disc Set, 11-Piece

Developed to adapt to the intense working pace of professional kitchens, this comprehensive disc set brings together all the cutting techniques needed in vegetable preparation processes in a single set. It increases the efficiency of kitchen operations by allowing vegetables to be processed quickly and in a standard way in high-volume businesses such as restaurants, hotels, and cafeterias.

The slicing, grating, strip, and cube cutting discs of different thicknesses included in the set offer flexible usage possibilities according to menu variety. Thanks to its precise cutting performance, it minimizes product waste while significantly shortening preparation time, easing the workload of kitchen staff.

• 2mm, 5mm, 10mm, and 16mm thin slicing discs
• 2mm and 4mm grating discs
• 3x3mm and 4x4mm strip cutting discs
• 10x10mm and 20x20mm cube cutting discs
• 10x10mm french fry cutting disc
• Wide range of cutting and chopping options
• Fast and precise kitchen processing performance
• Durable structure suitable for professional kitchen standards

This disc set works in an integrated manner with vegetable preparation machines, taking preparation stages in the kitchen to a professional level. Discs of different sizes provide the technical variety required for all kinds of vegetable preparation, from salads to garnishes, from soups to main courses.

Cleaning and maintenance processes after use are quite practical; the easily removable structure of the discs helps maintain hygiene standards. Offering long-lasting use with regular cleaning, this set maximizes the functionality of kitchen equipment and supports your business's preparation capacity.