Venarro DYP9 Pizza Oven Electric, Ø 300 mm x 9

The Venarro DYP9 electric pizza oven is a high-capacity cooking solution developed for intense kitchen operations. With the capacity to bake 9 pizzas with a diameter of 300 mm at the same time, it is designed to meet the needs of businesses requiring fast service such as restaurants, pizzerias, and cafes. Thanks to its firebrick cooking surface, it allows for traditional cooking results by distributing heat evenly.

The device allows different recipes to be cooked with precision thanks to the thermostat system that can be adjusted independently for each deck. The special insulation structure that minimizes heat loss inside the chamber supports energy efficiency while increasing cooking performance. The wide glass door system with a weight mechanism and interior lighting allow the cooking process to be easily monitored from the outside.

• 9 x 300 mm pizza capacity
• Independent thermostat control between 85°C - 400°C
• High-performance insulation preventing heat loss
• Firebrick cooking base
• Wide glass door with weight mechanism
• Separate lighting lamp for each deck
• Manual temperature indicators
• Timer feature

This oven facilitates workflow by offering fast and homogeneous cooking performance in businesses with a busy working pace. The heat-resistant door handle prioritizes user safety, while the clear structure of the control panel allows it to be managed practically by staff.

The cleaning and maintenance of the device are very practical thanks to the structure of the materials used. Regularly cleaning the firebrick surface and checking the door mechanism ensures the oven works efficiently for a long time. With its space-saving design in professional kitchens, it is a reliable assistant for high-volume pizza production.