Omake 62x62 cm Electric Two-Deck Pizza Oven, FPZ01.E21

Omake two-deck electric pizza oven is equipment designed for fast and efficient baking processes in professional kitchens. Suitable for long-term use with its stainless steel body structure, this device is produced from materials suitable for food contact. Thanks to its two separate baking decks, it allows for the preparation of different products at the same time, while ensuring equal heat distribution thanks to high-heat-resistant refractory baking stones.

The device helps bake pizzas and similar pastries in a short time with its temperature capacity reaching up to 400 degrees. Bottom and top heat control allows the user to manage the baking process precisely. The tempered glass door and internal lighting system allow for observing the baking status without opening the oven door, minimizing heat loss.

• High-heat-resistant refractory baking stone
• 400 °C maximum operating temperature
• Independent bottom and top heat control
• Stainless steel body and heating elements
• Internal lighting system
• Tempered glass door
• High performance for serial baking

This oven has been developed to meet the serial baking performance required especially by businesses such as restaurants and pizzerias with a busy pace. Thanks to its stainless steel surfaces, its cleaning is quite practical and helps maintain hygiene standards.

Users can control the baking character of the product thanks to different temperature settings. Its durable structure and heating element system providing homogeneous heat distribution support achieving standard results by increasing efficiency in the kitchen operations of businesses.