You can purchase this product for $59,36 with an extra 3% discount via bank transfer.
Designed for sautéing and frying in professional kitchens, this sauté pan increases cooking efficiency by distributing heat quickly and evenly with its aluminum body structure. Thanks to its induction-compatible base structure, it can be safely used on all stove types in modern kitchens, providing a flexible workspace for businesses.
The two-layer non-stick coating on the inner surface of the product prevents food from sticking to the pan, offering the opportunity for healthy cooking with less oil. The steel handle is fixed to the body with AG2 alloy rivets and maintains its durability even under heavy use. The 3.5 mm thick body shows resistance to deformation during long-term use.
This sauté pan is an ideal assistant for sautéing tasks that require fast service, especially in restaurant and cafe kitchens. Thanks to its non-stick surface, the post-cooking cleaning process is quite practical, which saves time in busy kitchen operations.
Its ergonomic design and sturdy riveted handle structure allow the pan to be gripped safely by kitchen staff. Its induction-disk base contributes to energy savings by using heat efficiently and performs in accordance with professional kitchen standards.
| Product Type | Saute Pan |
|---|---|
| Body Material | Aluminum |
| Surface Coating | Non-stick |
| Base Structure | Flat Base |
| Induction Compatible | Yes |
| Handle Type | Single Handle |
| Handle Material | Stainless Steel |
| Diameter | 26 cm |
| Thickness | 3.5 mm |
| Volume (Lt) | 1.98 lt |
| Weight | 1.11 kg |
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