Altınbaşak A 111KO 30 Lazzetti Professional Crepe and Omelet Pan 30 cm

Designed to suit the intense pace of professional kitchens, this crepe and omelet pan provides fast and even heat distribution thanks to its aluminum body structure. Its 30 cm diameter wide surface offers an ideal usage area, especially for the rapid preparation of breakfast items such as crepes, omelets, and similar products. Its durable structure has been developed to meet long-term performance expectations in kitchen operations.

The two-layer black non-stick coating on the inner surface prevents food from sticking to the pan, facilitating the cooking process and helping to preserve product integrity during the serving stage. The steel handle, fixed to the body with AG2 alloy rivets, provides a secure grip, while the flat base design ensures a stable stance on the stove. It offers a cooking experience focused on practicality and efficiency in professional businesses.

• Body Material: Aluminum
• Surface Coating: 2-layer non-stick
• Handle Material: Stainless steel
• Handle Connection: AG2 alloy rivet
• Base Structure: Flat base
• Diameter: 30 cm
• Thickness: 3.5 mm
• Capacity: 1.52 lt

This pan is frequently preferred, especially in breakfast services of businesses such as hotels, restaurants, and cafes. Thanks to its non-stick surface, it allows for healthy cooking with minimal oil use and provides great convenience to the user during the cleaning stage. The smooth structure of the surface prevents the accumulation of food residues, supporting the maintenance of hygiene standards.

Its robust structure, suitable for daily use, creates an ergonomic working environment for kitchen staff. The riveted connection of the steel handle shows resistance to high heat and mechanical stress, extending the product's life. Standing out among professional kitchen utensils with its functionality and durability, this model is a suitable piece of equipment for businesses that want to standardize crepe and omelet preparation processes.