ATALAY ASM-65 Salamander Electric 65x45

This salamander grill is a piece of equipment designed for professional kitchens that works with the top-heating principle, used for controlled cooking of food or keeping it warm before service. Thanks to its elevator mechanism, it allows you to precisely adjust the heat intensity required for different food types by moving the cooking surface closer to or further from the heat source.

The movable tray at the bottom of the device allows cooked products to be easily placed and removed, while the humidification feature can be activated by adding water to the tray. The fact that the electrical wiring is positioned at the top of the device prevents possible malfunctions caused by heat, supporting the long-lasting use of the equipment.

• Homogeneous cooking performance with top-heating technology.
• User-adjustable elevator cooking area.
• Energy-saving operation opportunity with independent switch control.
• Bottom tray structure where water can be added for humidification feature.
• Heat-protected top electrical wiring design.
• Movable bottom tray mechanism providing easy access.
• Precise heat level adjustment with step switch.

It is ideal for grilling, frying, and warming processes in intensive kitchen operations such as restaurants, hotels, and cafes. It offers a practical solution especially for processes such as melting cheese, heating sandwiches, or adding the finishing touch to meat products.

Maintenance and cleaning of the device are quite practical thanks to the easy accessibility of the moving parts and the tray. Regular cleaning helps the device maintain its performance and the continuity of hygiene standards.