Caffe Corsini DGU049 Guatemala Arabica Coffee Beans 250 Gr

Coming from Guatemala's rich ecosystem, this special coffee bean is grown in high-altitude regions between 850 and 3,700 meters. The beans, which mature in microclimates ranging from rainforests to pine forests, bring the characteristic features of the region to your cup. Each bean offers a balanced profile that reflects the unique structure of the valley where it was grown.

Carefully selected 100% Arabica beans are suitable for use in professional establishments and home-type coffee machines. Being in bean form ensures that the coffee retains its freshness for a long time and allows for fresh grinding before each brewing. In this way, the aromatic depth and acidity balance offered by the coffee can be experienced at the highest level.

• Produced from 100% Arabica beans.
• Special bean structure of Guatemala origin.
• Contains notes of citrus, flowers, and chocolate.
• Full-bodied and balanced acidity profile.
• 250-gram practical packaging option.
• Adapts to different brewing methods.
• Intensity level is set at 7/13.

This coffee is an ideal choice, especially for cafes, restaurants, and coffee enthusiasts offering specialty coffee. The balanced sweetness and aroma profile offered by the beans create a characteristic layer of flavor in both plain consumption and milk-based coffee drinks. When used with the correct grind degree, the rich aromatic notes offered by Guatemala become distinct.

It is recommended to store it in a cool, dry place, away from air, to preserve the product's freshness. Being in bean form ensures that aromas are trapped until the moment of use. By using it in professional equipment or manual brewing methods, you can add a unique character to your business's coffee menu.