Dito Sama Gastronomy Disc Set 12-piece

The Dito Sama Gastronomy Disc Set is a comprehensive equipment set designed to speed up and standardize vegetable preparation processes in professional kitchens. Consisting of twelve different parts, this set offers a single solution for different needs such as slicing, grating, julienne cutting, or preparing vegetables and fruits in cube shapes. It can be used in every preparation stage where different cutting techniques are needed in the busy work tempo of gastronomy businesses.

• 2 mm and 5 mm thin slicing discs
• 2 mm and 4 mm grating discs
• 3x3 mm and 4x4 mm julienne cutting discs
• Special slicing discs for 10 mm and 13 mm cube dicing
• 10x10 mm and 20x20 mm cube cutting attachments
• 10 mm wavy slicing disc
• 10x10 mm finger potato cutting equipment

This disc set significantly shortens vegetable preparation time, especially in businesses with high-volume production such as hotels, restaurants, and catering. Thanks to different cutting options, it ensures consistent results in a wide range from salads to garnishes, from soups to main course preparations. Users can make kitchen operations more efficient by easily changing discs according to the cutting type they need.

The detachable structure of the parts included in the set makes cleaning and maintenance operations after use quite practical. Being produced from materials suitable for hygiene standards allows for long-term and safe use. This set, which reduces the workload of kitchen staff, helps increase presentation quality by minimizing the margin of error in the preparation stage.