Empero EMP.TYM.02 Tray Washing Machine 360 Trays/Hour

The tray washing machine is a professional piece of equipment designed to maintain hygiene standards in busy kitchen operations. Thanks to its automatic operating principle, the washing process starts the moment the tray is fed into the machine and continues until the tray exits; then it waits ready for the next tray. This system helps increase staff efficiency by speeding up the workflow in businesses.

• Offers a washing capacity of 360 trays per hour.
• Suitable for serving trays, baklava trays, and cafeteria trays up to 60x40 cm dimensions.
• Hygienic washing temperature is maintained with the water heating assembly.
• Thanks to the inclined entry and exit structure, water on the tray is ensured to return into the machine.
• It is possible to easily drain dirty water with the drain valve.
• Washing brushes have a detachable design to facilitate cleaning and maintenance processes.
• Gasketed lid structure provides water tightness during operation.
• The water tray at the exit part prevents dripping water from flowing to the floor, keeping the workspace clean.

This machine is preferred for tray cleaning, especially in businesses producing mass catering, restaurants, and cafeterias. Its user-friendly design offers a practical cleaning process even under heavy usage conditions. The machine's detachable brush system and drain valve speed up daily maintenance operations, allowing for long-lasting use of the equipment.

The device's inclined entry-exit structure and water collection tray are important details that support kitchen hygiene. Automatic water intake and heating control ensure regular operation in energy and water management. Designed to raise your business's cleaning standards and reduce operational load, this equipment offers the durability and functionality that industrial kitchens need together.