Empero No 12 Meat Mincer Stainless Steel 125kg/Hour 380v

As one of the high-performance solutions needed for the meat processing stages of professional kitchens, this mincer stands out with its durable structure. Thanks to its body, spiral, throat, and nut produced from stainless steel, it helps maintain hygiene standards even during long-term use. Designed for meat businesses, restaurants, and butchers, this device offers a production capacity of up to 125 kilograms per hour, adapting to intense work tempos.

• Stainless steel body, spiral, and throat structure
• 125 kg/hour production capacity
• 0.55 kW motor power and 1400 rpm performance
• World-standard plate and knife usage
• Safe operation system with hand protection unit
• Practical cleaning with easily removable meat hopper

The design of the device has been optimized to accelerate the daily operations of users. In particular, the fact that the meat hopper can be easily removed and attached allows for a fast and effective cleaning process after each use. This feature provides a great advantage in terms of food safety and kitchen hygiene.

Prioritizing safety during use, the hand protection unit allows operators to work without taking risks. The standard-compliant plate and knife structure supports the mincing process to be carried out at the desired quality. Taking up little space on the counter thanks to its compact dimensions, this machine is a functional piece of equipment preferred to increase efficiency in professional kitchens.