Empero Pizza Oven Double Deck Gas Ø 30 Cm x 6 +6 Pizza Capacity

The Empero double-deck gas pizza oven is a high-capacity cooking solution designed for busy kitchen operations. Thanks to its two separate decks, it offers the opportunity to bake many pizzas at the same time, helping businesses such as restaurants and pizzerias increase their service speed.

The device has the flexibility to operate with both LPG and natural gas. The refractory cooking stone ensures even heat distribution, allowing the base of the pizzas to be baked at the ideal consistency. The electronic ignition system and continuous flame monitoring provide safety and practicality during use.

• Support for operation with LPG and natural gas
• Electronic ignition system
• Continuous flame monitoring
• Refractory cooking stone
• Double-deck design
• 6+6 pieces of 30 cm pizza capacity
• 32.20 kW power

This oven is in a structure suitable for high-volume pizza production in professional kitchens. The gas operating system allows the cooking process to continue without being affected by power outages and provides efficiency in terms of operating costs.

The oven's refractory cooking stone offers convenience to the user in cleaning and maintenance processes. Its robust structure and technical equipment help maintain performance during long-term use. It is designed to meet the cooking capacity required by businesses during busy hours.