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It is a piece of equipment designed to make cake decorating processes more aesthetic and practical in professional kitchens and patisseries. Used by being easily attached to the tip of piping bags, this nozzle helps achieve professional results in cream decorations on cakes, cupcakes, and various desserts.
Thanks to its structure compatible with piping bags, it becomes quite easy to give the desired shape to pastry cream. Its large-size design exhibits stable performance even in intensive cream applications, speeding up the decoration process. Responding to the daily needs of businesses in the pastry sector, this product increases efficiency in kitchen operations with its structure suitable for long-term use.
This nozzle model is an indispensable assistant, especially for patisseries, cafes, and businesses providing catering services. Working integrated with the piping bag, it minimizes time losses that may occur during decoration and standardizes decoration quality.
The cleaning and maintenance process is quite simple; it can be washed with appropriate cleaners after use and made ready for the next use. Thanks to its hygienic structure, it is suitable for contact with food and is a piece of equipment that meets professional kitchen standards.
| Product Type | Pastry Mold |
|---|---|
| Dimensions | 36 x 24 x 46 mm |
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Your orders are carefully delivered to the relevant cargo branch or transport warehouse. For high-desi products, shipping via the local transport company of the respective city is preferred to reduce the risk of damage. For custom-made products, the supply time may vary depending on the nature of the products. Orders placed on weekends and public holidays are processed on the first business day.
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