You can purchase this product for $751,65 with an extra 3% discount via bank transfer.
The Himaksan bazlama cooker with base shelf is a durable and functional cooking piece of equipment designed to adapt to the intense working pace of professional kitchens. Thanks to its stainless steel body structure, it remains hygienic even during long-term use and shows resistance to the harsh conditions of the kitchen environment.
This cooker model is optimized especially for cooking flatbreads like bazlama, gözleme, and similar dough products. The shelf area at the bottom allows you to keep kitchen utensils or materials needed during cooking close at hand, providing order in the workspace. Its 2-burner structure increases efficiency by allowing different products to be cooked at the same time.
The device's safety valve and thermocouple system offer a safe cooking experience by keeping gas flow under control. Cast iron surfaces ensure even heat distribution, helping every part of the products to be cooked to the same degree.
Cleaning and maintenance processes are quite practical thanks to the smooth structure of the stainless steel surface. Wiping with a damp cloth after daily use is sufficient to maintain the device's initial cleanliness. Offering an ideal solution for restaurants, cafes, and businesses producing dough products, this cooker is designed to speed up kitchen operations.
| Product Type | Industrial Stove |
|---|---|
| Energy Type | Natural Gas / LPG |
| Installation Type | Floor Standing |
| Grill Surface | Cast Iron |
| Body Material | Stainless Steel |
| Pilot Ignition | Yes |
| Number of Burners | 2 |
| Dimensions | 1200 mm x 800 mm x 850 mm |
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Your orders are carefully delivered to the relevant cargo branch or transport warehouse. For high-desi products, shipping via the local transport company of the respective city is preferred to reduce the risk of damage. For custom-made products, the supply time may vary depending on the nature of the products. Orders placed on weekends and public holidays are processed on the first business day.
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