Öztiryakiler Dough Sheeter, 3 Rollers, 60 cm, 6644

The Öztiryakiler dough sheeter is designed to perform phyllo and dough rolling operations at the standards required by businesses producing pastries. Its three-roller structure allows the dough to be rolled to the desired thickness and form.

• Offers long-lasting use with its stainless steel body structure.
• Provides precise dough rolling performance with a three-roller system.
• Suitable for dough weights between 100 grams and 2000 grams.
• The resulting dough diameter can be adjusted between 26 cm and 60 cm.
• Can be integrated into mass production processes with its electric operating system.
• Adapts to professional kitchens with 615 mm width and 1170 mm length dimensions.
• Offers an efficient working capacity with 0.55+0.25 kW electric power.

This machine is preferred to lighten the workload, especially in businesses where phyllo, ravioli, or similar pastries are prepared intensively. It increases operational efficiency by ensuring much faster and more standard results compared to rolling the dough manually.

Its stainless steel body supports the hygiene standards of surfaces in contact with food and facilitates cleaning operations. Users have flexible usage options for different recipes thanks to the control over dough weight and diameter. Regular maintenance and cleaning help the device maintain its performance and be used safely in kitchens for many years.