Öztiryakiler Heated Service Unit (Walnut)

The Öztiryakiler heated service unit is an aesthetic and functional piece of equipment that offers professional solutions in the presentation of hot meals. Displaying a stylish look with its walnut-colored wooden body, this unit ensures that meals are kept at the ideal temperature, especially in open buffet service areas and restaurants.

The device performs homogeneous heat distribution thanks to the 2000 watt adhesive heating element system located in the pool section. It allows for precise temperature adjustment between 70 °C and 80 °C with digital thermostat control. Thanks to its wheeled structure, it can be easily relocated within the business and positioned according to the service flow.

• 4 x GN 1/1 150 gastronorm container capacity.
• 2000 W heating power.
• Digital thermostat control between 70 °C - 80 °C.
• Walnut-colored wooden outer body.
• Wheeled design providing mobility.
• Practical tray sliding stand that can be raised and lowered.
• Bottom-heated pool system.

This service unit is designed to preserve the flavor and heat of meals in businesses such as hotels, restaurants, and cafeterias with heavy service traffic. Thanks to its gastronorm container compatibility, it allows for different types of food to be presented simultaneously and in an organized manner.

The cleaning and maintenance of the unit are quite practical thanks to its smooth surface structure. Its wheeled structure allows it to be easily moved to areas to be cleaned after service. Being produced from durable materials helps it maintain its performance even during long-term and intensive use.