You can purchase this product for $1.888,11 with an extra 3% discount via bank transfer.
Designed for the needs of businesses producing pastries and pies, this oven offers long-term usage with its stainless steel body structure. Equipped with an electric operating principle, the device provides homogeneous heat distribution during the baking process thanks to its tubular resistance heaters.
The device has been developed to create a hygienic and safe baking environment in professional kitchens. The thermostat-controlled heating system allows for precise temperature adjustment according to the type of product to be baked, supporting baking quality.
This oven is a suitable solution for businesses with heavy baking traffic, such as patisseries and pie shops. Its five-tray capacity increases operational efficiency and saves time by allowing more products to be baked at the same time.
The stainless steel surface of the device helps daily cleaning and maintenance operations to be carried out practically. Thanks to user-friendly thermostat settings, the temperature values required for different pastries can be easily controlled, thus achieving standard results in every baking cycle.
| Product Type | Bread Oven |
|---|---|
| Energy Type | Electric |
| Tray Capacity | 5 |
| Thermostatic | Yes |
| Body Material | Stainless Steel |
| Power | 10 kW |
| Phase Type | Three-Phase |
| Voltage | 380 V |
| Dimensions | 900 x 1000 x 1600 mm |
| Weight | 130 kg |
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Your orders are carefully delivered to the relevant cargo branch or transport warehouse. For high-desi products, shipping via the local transport company of the respective city is preferred to reduce the risk of damage. For custom-made products, the supply time may vary depending on the nature of the products. Orders placed on weekends and public holidays are processed on the first business day.
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