Pirge Classic Meat Fork 14 cm - 49020

The Pirge Classic Meat Fork is a professional kitchen tool designed to hold cooked meat products steady during the slicing stage. Produced in one piece using the hot forging method, this product is manufactured from high-carbon German stainless steel. Its structure, hardened through the glacial heat treatment process, maintains its form even in heavy kitchen use, offering long-term performance.

• Hot forged one-piece DIN 1.4116 steel structure
• Durable body with 58 HRC steel hardness
• POM plastic handle reinforced with aluminum rivets
• Special design providing ergonomic grip
• Balance point and finger-protecting forged bolster
• 14 cm long functional tip structure
• Produced in Solingen, Germany

This meat fork helps secure meat safely, especially in restaurant kitchens and professional butchery operations. When used with a sharp knife, it ensures that slicing operations are performed in a more controlled and orderly manner. The ergonomic handle design increases user comfort by reducing hand fatigue during long-term use.

Cleaning and maintenance of the product are quite practical thanks to the quality materials used in its structure. The handle part, strengthened with aluminum rivets, offers usage in accordance with hygienic standards. The balance point and finger-protecting bolster keep safety at the forefront by minimizing accidents that may occur during use. Offering the durability and functionality that professional kitchens require, this fork is a reliable assistant in meat processing processes.