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Pirge Bıçak

Pirge Gastro Butcher Knife No.1 14,5 cm - 37101

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$11,30
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You can purchase this product for $10,96 with an extra 3% discount via bank transfer.

Molybdenum Vanadium Steel blade
56 HRC hardness
Plastic handle
HACCP color coded
14.5 cm barrel

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The Gastro Butcher Knife No.1 is designed to handle tough cutting tasks in professional kitchens and butcher shops with its strong steel structure and hygienic plastic handle design. It offers long-lasting use thanks to its high-carbon, molybdenum, and vanadium alloy stainless steel material. The color codes at the end of the handle help to easily classify knives according to their intended use and create a hygienic working environment in the kitchen.

  • High-carbon, molybdenum, and vanadium alloy stainless steel blade hardened with glacial heat treatment
  • Long-lasting sharpness with 56 HRC steel hardness
  • Expertly sharpened and easily resharpenable cutting edge structure
  • Ergonomic handle produced with PPC injection technology enriched with elastomer, providing a comfortable grip
  • Color-coded handle design allowing classification according to usage purpose

The ergonomic handle structure minimizes hand fatigue even during intensive use, providing a comfortable and secure grip. Showing high performance in meat and vegetable cutting operations, this knife becomes one of your most important assistants in the kitchen for many years with its durable structure.

Product TypeButcher Knife
Mouth TypeFlat
Barrel MaterialMolybdenum Vanadium Steel
Hardness56 HRC
Handle MaterialPlastic
Barrel Length14.5 cm
Number1
HACCP color codedYes

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Shipping and Delivery

Dear Customer,
Your orders are carefully delivered to the relevant cargo branch or transport warehouse. For high-desi products, shipping via the local transport company of the respective city is preferred to reduce the risk of damage. For custom-made products, the supply time may vary depending on the nature of the products. Orders placed on weekends and public holidays are processed on the first business day.

Deliveries and Damage Control:
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