You can purchase this product for $9.077,16 with an extra 3% discount via bank transfer.
The Pimak gas rotary convection oven is equipment designed to meet high-capacity baking needs in professional kitchens. Thanks to its rotary platform structure, it ensures heat is distributed equally to all products, offering standard quality in the baking process. With a 10-tray capacity that adapts to the production speed of busy businesses, this model allows you to consolidate pastry preparation processes in a single area with its integrated fermentation chamber.
This oven is developed especially for businesses that produce continuously, such as patisseries, bakeries, and large-scale restaurants. The rotary platform system ensures that every point of the products is baked at the same rate, minimizing waste and increasing operational efficiency. The presence of a fermentation chamber saves space in the kitchen by performing proofing and baking stages on the same device.
The design of the device allows users to perform daily cleaning and maintenance operations quickly. The visual warning system continuously informs the operator about the baking process, reducing the margin of error. Its ergonomic structure and independent heat control help to easily set the precise temperature values required by different product groups. Suitable for long-term use with its durable structure, this oven is designed to maintain the baking standards of professional kitchens.
| Product Type | Convection Oven |
|---|---|
| Energy Type | Natural Gas |
| Heating System | Convection |
| Tray Capacity | 10 |
| Tray Dimensions | 40 x 60 cm |
| Steam Function | Yes |
| Thermostatic | Yes |
| Power | 4.5 kW |
| Voltage | 220-380 V |
| Dimensions | 1010 x 1060 x 2020 mm |
| Weight | 480 kg |
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