CSA CS.DBN.1400.ST.T Upright Static Dough Retarder Cabinet 40x60 Tray Capacity 1400 L 430 Grade

The CSA upright static dough retarder cabinet is designed for resting dough products under ideal conditions in professional kitchens and bakeries. Offering high efficiency with its 1400-liter internal volume and 40x60 cm tray capacity, this device ensures long-lasting use thanks to its AISI 430 stainless steel body structure.

While the device provides energy savings with its 60 mm thick polyurethane insulation, it allows for precise temperature control via the digital control panel. The static cooling system and automatic defrost feature offer the balanced environment needed to preserve dough quality.

• Inner and outer body are produced from AISI 430 stainless steel.
• Features 60 mm thick eco-friendly polyurethane insulation.
• Offers precise temperature management with a digital control panel.
• Automatic water evaporation and hot gas defrost system are available.
• Has an internal depth compatible with 40x60 cm tray dimensions.
• Provides hygienic use with cleanable and removable magnetic door gaskets.
• Floor compatibility is facilitated with height-adjustable stainless steel legs.
• Includes an automatic internal lighting system that activates when the door is opened.

This cabinet is preferred for optimizing dough preparation processes, especially in businesses with a busy working pace. While the static cooling structure helps the dough rest without drying out, its large internal volume allows for working with many trays at the same time.

Maintenance and cleaning processes are quite practical thanks to the removable door gaskets and stainless steel surface structure. The automatic water evaporation system reduces the need for manual intervention, increasing business efficiency and supporting the long-term performance of the device.