You can purchase this product for $1.929,14 with an extra 3% discount via bank transfer.
Eka MKL-1064S is a professional proofing cabinet that provides the controlled temperature and humidity environment necessary for dough to reach its ideal consistency. Designed with an electric operating principle, this device has been developed for businesses that want to achieve a standard quality in dough product production processes. Thanks to the manual control panel, users can precisely adjust the temperature and humidity values they need.
This proofing cabinet is designed especially for bakeries, patisseries, and businesses producing bakery products. Its structure, which is fully compatible with 4, 6, and 10-tray Eka S series ovens, helps you establish a modular working order within the kitchen. The controlled environment offered by the device optimizes the dough's proofing time, increasing the volume and texture quality of the products.
The device's manual control panel allows it to be managed quickly and practically without the need for complex programming processes. While the indirect humidification system helps the humidity inside the cabinet to be distributed homogeneously, its thermostatic structure guarantees that the temperature remains constant. Cleaning and maintenance processes are quite easy thanks to the ergonomic design of the device, which saves time in the intensive kitchen pace.
| Energy Type | Electric |
|---|---|
| Tray Capacity | 10 pieces |
| Tray Dimensions | 40 x 60 cm |
| Temperature Range | 30-60 °C |
| Humidification | Yes |
| Thermostatic | Yes |
| Power | 2.4 kW |
| Phase Type | Monophase |
| Voltage | 230 V |
| Dimensions | 850 x 1030 x 770 mm |
| Weight | 91 kg |
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Your orders are carefully delivered to the relevant cargo branch or transport warehouse. For high-desi products, shipping via the local transport company of the respective city is preferred to reduce the risk of damage. For custom-made products, the supply time may vary depending on the nature of the products. Orders placed on weekends and public holidays are processed on the first business day.
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