Pimak 6-Tray Convection Oven Electric

The Pimak 6-tray convection oven is an electric cooking solution designed to meet intensive cooking needs in professional kitchens. Thanks to the fan-assisted air circulation system, it ensures that the heat inside the oven is distributed equally to every point, allowing products to be cooked homogeneously. The stainless steel body structure increases the durability of the device while offering a working environment suitable for kitchen hygiene standards.

• Provides high efficiency with 6 GN 1/1 tray capacity.
• Offers equal cooking performance with fan-assisted air circulation.
• Drying of products is prevented thanks to the humidification feature.
• Precise temperature management is possible with the thermostat-controlled heating system.
• Heat-resistant double-glazed door design minimizes heat loss.
• Provides a controlled and safe cooking process with a cooking timer.
• Offers flexible installation possibility with single-phase or three-phase electrical supply options.

This oven is an ideal choice especially for businesses requiring mass production such as restaurants, cafes, and hotel kitchens. The user-friendly control panel and timer feature help kitchen staff lighten their workload and standardize cooking processes. The stainless steel outer surface of the device ensures that daily cleaning and maintenance operations are completed quickly and practically.

The heat-resistant double-glazed door structure allows the inside to be observed during cooking while helping to maintain energy efficiency. This equipment, which does not compromise its performance even during long-term use with its hygienic structure and safe operating principle, is designed to increase the cooking capacity of professional kitchens.