ATALAY ASBM-03 Bain Marie 3-Pan Capacity

The Atalay 3-pan capacity bain marie is equipment designed to keep food at serving temperature in professional kitchens. The stainless steel material used in the top table and inner pool provides durability during long-term use while offering a structure that complies with hygiene standards. The fact that the inner pool is produced using a single-piece press-molding method facilitates cleaning processes and provides practicality in kitchen operations.

The device allows for precise adjustment of the desired temperature level thanks to its thermostat control system. Offering an aesthetic appearance with its wooden exterior coating, this unit is preferred as part of the service line in businesses such as restaurants and cafeterias. The double-sided tubular sliding stand and integrated lighting system provide ease of use and functionality for both staff and customers during service.

• Top table and inner pool are made of stainless steel.
• Inner pool is designed with single-piece press-molding.
• Thermostat-controlled heating system is available.
• Surrounded by wooden material.
• Features a double-sided tubular sliding stand.
• Equipped with a lighting system.
• Has a 3-pan capacity.

This bain marie model is particularly suitable for presenting food at the ideal temperature in open buffet or self-service areas. Thanks to its electric structure, it easily adapts to standard kitchen installations. During maintenance and cleaning processes, fast and effective hygiene can be achieved thanks to the smooth structure of the stainless steel surfaces.

The product is offered without pans, allowing businesses to choose GN pans that suit their own needs. It is designed to support the operational efficiency of businesses with heavy service traffic with its durable structure and functional features.