ATALAY ASSB-03 Saladbar 3-Pan Capacity

This saladbar unit is designed for the hygienic display of cold products in professional kitchens and open buffet service areas. The stainless steel material used in the top table and inner pool section provides durability in long-term use thanks to its structure suitable for food contact. The fact that the inner pool is produced using a single-piece press-molding method helps maintain hygiene standards by facilitating cleaning processes.

The unit, which gains an aesthetic appearance with its wooden-coated outer body, is offered in color options such as cherry, walnut, mahogany, nostalgia, and white to adapt to different decoration preferences. The double-sided tubular sliding stand provides users with a practical movement area during service. The lighting system on the unit supports the products being displayed to be more visible, while it can be easily positioned within the business thanks to its lockable and non-lockable wheel structure.

• 3 GN 1/1 pan capacity
• Stainless steel inner pool and top table
• Wooden outer body coating
• R134a refrigerant gas usage
• Double-sided tubular sliding stand
• Integrated lighting system
• 2 lockable, 2 non-lockable wheels

It is an ideal solution for open buffet breakfast, salad bar, or cold appetizer presentations in businesses. The wheeled structure of the unit makes relocation quite practical during busy service hours or cleaning processes. Stainless steel surfaces and press-molded pool design increase the efficiency of kitchen operations by saving time in daily cleaning routines.

Offered with different color options according to user needs, this unit allows for a stylish presentation in areas such as restaurants and hotels. This model, which does not include pans, creates a flexible usage area by adapting to your business's existing GN pan standards. When maintained regularly, it helps preserve the freshness of food by maintaining the cold chain for many years.