Empero EMP.BSS.20 Cold Service Unit with Refrigerator 3x1/1 GN

Designed to meet the cold service needs of professional kitchens, this unit is suitable for long-term use with its durable stainless steel body. With a capacity of 3x1/1 GN, it allows for the organized display and storage of different products. The fan-assisted cooling system ensures a homogeneous temperature distribution throughout the interior, helping to preserve the freshness of food.

The device supports energy efficiency with its 48 mm thick ozone-friendly polyurethane insulation, while the digital control panel allows for precise management of temperature and defrost settings. The automatic evaporation of water formed during defrosting offers practical use without adding extra maintenance burden to the user. The self-closing door mechanism minimizes energy loss during kitchen rush hours.

• 0/+5 °C operating range
• Fan-assisted cooling system
• R-134a refrigerant gas
• Digital temperature and defrost control
• 48 mm polyurethane insulation
• Automatic water evaporation feature
• 3x1/1 GN compatible design
• LED lighting

Used as part of the service line in businesses such as restaurants, hotels, and cafeterias, this unit ensures food is presented under hygienic conditions. Thanks to its stainless steel surfaces, it is very easy to clean and complies with kitchen hygiene standards.

Adjustable shelf slots allow for flexible configuration of the interior layout according to the changing needs of the business. With an optional front wooden cladding, an aesthetic look suitable for the venue's decor can be achieved. With its durable structure and user-friendly technical features, it delivers reliable performance in intense kitchen operations.