Imperia Pasta Cutting Disc R 220 No 2 Tagliatelle 2 mm, 6644

The Imperia pasta cutting disc is designed to speed up the fresh pasta production process in professional kitchens and achieve a standard cutting quality. Compatible with the R 220 model, this attachment offers precise cutting performance in dough processing, developed to support the efficiency required in kitchen operations.

• Specially produced for Tagliatelle type pasta cutting.
• Provides standard size pasta production with a 2 mm cutting width.
• Works fully compatible with Imperia R 220 pasta machine models.
• Maintains its form even during intensive use thanks to its durable structure.
• Offers practical use thanks to its easy-to-attach and detach mechanism.
• Produced from materials suitable for contact with food.

This cutting disc is an ideal assistant, especially for restaurants and businesses serving fresh pasta. By ensuring the dough is cut to the desired width and uniformity, it enhances presentation quality and eliminates time losses that may occur in manual cutting operations. Cleaning after use is quite simple; the fact that the parts can be easily separated helps maintain hygiene standards.

Exhibiting long-lasting performance with regular maintenance and proper use, this attachment stands out among kitchen equipment for its functionality. By standardizing the pasta preparation process, it allows you to achieve the same quality in every portion. Designed to adapt to the intense pace of professional kitchens, it becomes an indispensable part of your pasta production line.