CSA 700 Series Sauce Bain-Marie Countertop Electric 40x70 cm

Designed to keep sauces ready for service at the ideal temperature in professional kitchens, this countertop bain-marie offers long-lasting use with its stainless steel body. Its structure, which adapts to the intense working pace of businesses, helps increase service quality by preserving the flavor and consistency of the food.

The desired temperature can be adjusted with precision thanks to the thermostatic control mechanism. The drain and water intake taps included in the device's design provide practicality in daily operations. Its hygienic structure and easy-to-clean surfaces create a functional solution for professionals who want to maintain kitchen order.

• Stainless steel body structure
• Thermostatic temperature control
• Easy drainage with drain tap
• Practical filling with water intake tap
• GN 2/3 and GN 1/6 capacity in half-module use
• GN 1/1 and GN 1/4 capacity in full-module use
• Countertop compact design

This bain-marie is preferred especially in the service lines of businesses such as restaurants, hotels, and catering to maintain the temperature of sauces. Thanks to its countertop structure, it can be easily integrated into existing counter spaces.

The maintenance of the device is quite simple by regularly wiping the stainless steel surface and periodically checking the drain tap. The selection of materials in accordance with hygiene standards helps meet food safety requirements.