Empero EMP.OCK.030 Ocakbaşı Grill with Hood 176x79x210 Cm

Designed for the intense pace of professional kitchens, this ocakbaşı grill offers long-lasting use with its durable stainless steel body structure. By combining traditional cooking methods with modern kitchen equipment through its fire-brick charcoal grill, it allows meat and vegetable products to be cooked at the ideal temperature.

The integrated filtered hood system protects the air quality of the kitchen environment by effectively evacuating the smoke and odors generated during cooking. While the tempered glass protection and interior lighting help monitor the cooking process safely and clearly, the drawer-style charcoal storage makes refueling practical.

• Durable stainless steel outer body
• Fire-brick grill area that retains heat
• Filtered hood system for smoke evacuation
• Tempered glass for safe use
• Clear visibility with interior lighting
• Drawer-style charcoal storage for practical fuel management

Developed for restaurants and ocakbaşı-concept businesses, this unit is designed to meet high-capacity cooking needs. Thanks to its ergonomic design, it offers operators a comfortable workspace even during busy service hours.

Cleaning and maintenance of the equipment are quite simple due to the easily wipeable structure of the stainless steel surfaces. Regular cleaning of the filtered hood directly contributes to maintaining the device's performance and upholding kitchen hygiene standards.