Empero EMP.PFG8 Plus Convection Patisserie Oven Gas 8-40x60

Empero EMP.PFG8 Plus is a high-capacity convection patisserie oven designed to suit the busy working pace of professional kitchens. Providing energy efficiency with its gas operating principle, this device offers an ideal cooking solution especially for patisseries, hotels, and large-scale restaurants. Thanks to its eight 40x60 cm tray capacity, it allows for the baking of many products at once.

• Provides the desired texture in pastries with the manual humidification feature.
• Cooking time can be precisely adjusted via the digital display panel.
• Can operate in a wide temperature range between 0 and 300 °C.
• Bi-directional fan system ensures equal heat distribution to every point inside the oven.
• Stainless steel closed-system heat transfer pipes offer long-lasting use.
• Heat loss is minimized with the sensor-controlled door system and silicone-gasketed tempered glass.
• Removable inner glass design makes the oven's cleaning and maintenance processes practical.

This oven can be easily used in businesses with different infrastructures thanks to its flexibility to operate with both natural gas and LPG. While the stainless steel body structure shows durability against harsh conditions in the kitchen environment, it also helps maintain hygiene standards. The 360 °C limit thermostat supports the safe operation of the device.

Users can standardize cooking processes and achieve consistent results every time thanks to the digital control panel offered by the device. Especially in businesses with high production volumes, this model, which accelerates workflow with its fast and equal cooking performance, also lightens the daily operational burden of kitchen staff with its design that provides cleaning ease.