Unox Bakerlux Convection Pastry Oven Manual 10-Tray 40x60 Cm Gas XB-813 G

The Unox Bakerlux convection pastry oven is a gas-powered baking solution designed to adapt to the busy working pace of professional kitchens. It offers ideal performance for businesses producing high volumes with its 10-tray 40x60 cm capacity. The device helps achieve results of the same quality on every tray by providing a homogeneous heat distribution inside the baking chamber.

The oven supports the correct formation of the internal structure of pastries thanks to its manual humidification feature and special system that expels humid air. While the double-glazed door structure increases heat insulation, the two-way rotating fan system optimizes the baking process. It provides practicality in long-term use with its durable structure and user-friendly manual control panel.

• 10-tray 40x60 cm capacity
• Two-way rotating 2-speed fan system
• Manual humidification function
• Homogeneous air distribution with AIR.Plus technology
• DRY.Plus moisture exhaust system
• Double-glazed door design
• Water inlet connection
• 80 mm tray spacing

This oven is preferred to increase efficiency in the daily operations of businesses such as patisseries, hotel kitchens, and bakeries. While it helps manage energy costs thanks to its gas operating principle, it allows for the baking of many products at the same time thanks to its large internal volume.

The cleaning and maintenance of the device are quite practical thanks to its stainless steel structure and easily accessible interior design. Regular control of the water inlet and humidification system extends the life of the oven while ensuring that baking quality always remains at a standard level. It accelerates the workflow with its vertical placement that saves space in professional kitchens.