EKA MKF 2011-TS Electric Convection Humidified Touch Oven 20 Trays 1/1 GN

EKA MKF 2011-TS is a professional convection oven designed for high-capacity kitchen operations. Thanks to its four dual-direction fan systems, it provides homogeneous heat distribution within the cooking chamber, allowing different types of food to be cooked at the same time. The removable 20-tray trolley structure supports fast loading and unloading processes in busy kitchens, speeding up the workflow.

The device allows for the management of 500 different programs via its 7-inch capacitive touch screen. The panel-controlled humidification system and digital probe support ensure standard results in recipes requiring precise cooking. The patented sealing design helps maintain cooking quality while increasing energy efficiency.

• High-volume production capability with 20 GN 1/1 tray capacity.
• Homogeneous cooking performance with 4 dual-direction fan systems.
• 5-level fan speed and semi-static fan stop function.
• Easy management via TFT 7-inch capacitive color touch screen.
• 500 program memory and 10 different cooking stages for each program.
• Wide temperature range adjustable between 30 and 270 degrees.
• Panel-controlled 10-level direct humidification function.
• Optional automatic washing system and external temperature probe support.

This oven is an ideal cooking solution for hotel kitchens, large-scale catering businesses, and restaurants. Being able to cook different food groups at the same time increases kitchen efficiency while saving time. The digital control panel helps operators standardize complex cooking processes.

The maintenance of the device can be facilitated with the optionally offered automatic washing system. The removable tray trolley makes cleaning the cooking chamber and maintaining general hygiene standards practical. Its robust structure and advanced technological equipment offer reliable performance in long-term and intensive use.