You can purchase this product for $39,87 with an extra 3% discount via bank transfer.
Designed to optimize pizza preparation processes in professional kitchens, this perforated pizza pan draws attention with its aluminized steel body structure. Its 40 cm diameter large surface offers a cooking area suitable for standard pizza sizes, while its special perforated design helps the bottom of the dough cook faster and more evenly.
Produced to be suitable for intensive use in industrial ovens, this equipment distributes heat homogeneously to the surface thanks to its flat base structure. Its lightweight structure provides carrying and service convenience for kitchen staff, while its durable 0.6 mm thick material allows it to maintain its form during long-term use.
It is preferred for baking pastries in high-tempo businesses such as pizza restaurants, cafes, and hotel kitchens. Its perforated structure contributes to the dough having a crispier texture by allowing moisture to be expelled.
The cleaning and maintenance of the product are quite practical thanks to its smooth surface structure. With regular cleaning, it can be used efficiently in kitchen operations for many years. Its lightweight and ergonomic structure supports the workflow by saving time for kitchen workers during busy service hours.
| Product Type | Pan |
|---|---|
| Body Material | Steel |
| Base Structure | Flat Base |
| Diameter | 40 cm |
| Thickness | 0.6 mm |
| Volume (Lt) | 2.6 L |
| Weight | 0.73 kg |
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Your orders are carefully delivered to the relevant cargo branch or transport warehouse. For high-desi products, shipping via the local transport company of the respective city is preferred to reduce the risk of damage. For custom-made products, the supply time may vary depending on the nature of the products. Orders placed on weekends and public holidays are processed on the first business day.
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