Atalay 900 Series Gas Fryer with Cabinet 30 Lt 40x90 Cm

The Atalay 900 Series gas fryer with cabinet is a cooking appliance made of stainless steel, designed to adapt to the intense working pace of professional kitchens. Thanks to its durable sheet metal construction, it manages to remain hygienic even during long-term use and makes cleaning processes quite practical. Preferred in businesses such as restaurants, hotels, and canteens to perform frying operations at a standard quality, this model meets high-volume production needs with its large tank capacity of up to 30 liters.

The device is equipped with advanced control systems that prioritize user safety. Its structure with a pilot and thermocouple automatically cuts off the gas flow in case the flame goes out, offering a safe working environment. The gas tap, which can be easily ignited thanks to the integrated lighter feature, combines with a 7-stage thermostat to allow precise control of the cooking temperature. The cabinet section at the bottom provides additional storage space within the kitchen, helping to keep the workspace organized.

• Long-lasting use with stainless steel body structure.
• High efficiency with 30-liter maximum oil capacity.
• Precise temperature setting with 7-stage thermostat.
• Thermocouple system with gas safety cut-off.
• Integrated pilot ignition mechanism with lighter.
• Hygienic and easy-to-clean surface design.
• Durable basket with 250x355x120 mm dimensions.
• Functional storage space with bottom cabinet design.

This fryer is ideal for optimizing frying performance, especially in businesses requiring fast service. The user-friendly control panel allows staff to learn the device quickly and use it efficiently. When regular maintenance and cleaning are performed, it maintains its hygienic appearance from the first day thanks to its stainless steel structure.

The gas operating system offered by the device helps keep energy costs at manageable levels, while its large tank allows for cooking more products at once. Its structure, which can be integrated into the professional kitchen layout, increases business efficiency and ensures continuity in kitchen operations.