ATALAY ASSB-02 Salad Bar 2 GN Capacity

This salad bar unit is designed for the hygienic and organized presentation of food in professional kitchens and open buffet service areas. The stainless steel material used in the top table and inner pool provides durability during long-term use while making cleaning processes quite easy. The fact that the inner pool is produced with a single-piece press method offers a structural advantage that supports sealing and hygiene standards.

Surrounded by a wooden coating that offers an aesthetic appearance, this unit is offered in various color options such as cherry, walnut, mahogany, nostalgia, and white to adapt to different decoration preferences. The double-sided tubular sliding stand provides practicality to users during service, while the integrated lighting system helps products to be displayed in a more attractive way.

• Two GN 1/1 pan capacity
• Stainless steel inner pool and top table
• Wooden exterior coating body structure
• Double-sided tubular sliding stand
• Integrated lighting system
• Mobile design with braked and unbraked wheels
• R134a refrigerant gas usage

It is equipped with two braked and two unbraked wheels so that it can be easily positioned in the service areas of businesses. In this way, the unit can be easily moved and fixed to the required areas. This salad bar, which increases service speed in daily operations, is preferred to increase food presentation quality, especially in businesses with high circulation such as hotels, restaurants, and cafeterias.

In terms of maintenance and cleaning, stainless steel surfaces ensure that hygiene is maintained in areas in contact with food. The technical structure of the unit is optimized to work in harmony with standard electrical connections. This model, which does not include pans, creates a flexible usage area by allowing businesses to use GN pans suitable for their own needs.