Empero EMP.BEH.50 Bain Marie Service Unit 5x1/1 GN Capacity Electric

This bain marie service unit is designed for professional kitchens and open buffet areas where meals need to be kept at serving temperature for a long time. The stainless steel body and basin structure increase the durability of the device while offering a hygienic usage environment. Thanks to its 5x1/1 GN pan capacity, it allows for the presentation of different food varieties simultaneously.

The device allows for precise temperature adjustment with its thermostatic control system. The integrated LED lighting system supports the visual presentation of the food, while the water discharge valve makes cleaning and maintenance processes practical. The optional front wooden cladding option allows the unit to gain a decorative appearance.

• 5x1/1 GN pan capacity
• Thermostatic control system
• Stainless steel body and basin
• Water discharge valve
• LED lighting
• Optional front wooden cladding
• Operating with 220 V 50 Hz energy

It increases service quality by ensuring meals remain at the ideal temperature until the moment of service in businesses. It is preferred to preserve the flavor and heat of meals, especially in areas with heavy service traffic such as hotels, restaurants, and cafeterias.

Thanks to its stainless steel surfaces, cleaning is quite easy and it is suitable for long-term use. The water discharge valve saves time in daily maintenance operations by allowing the water inside the unit to be drained quickly. Its ergonomic design provides comfort and speed to kitchen staff during service.